Amazon Cruelty - Mercy For Animals Exposes Suffering Behind Foie Gras

A new Mercy For Animals investigation reveals horrific cruelty to animals at Hudson Valley Foie Gras—an Amazon foie gras supplier. French for "fatty liver," foie gras is produced by violently shoving metal pipes down the throats of ducks and force-feeding them multiple times a day in order to induce diseased livers. Birds who survive these repeated assaults have their throats cut open and their livers sold on Amazon.

AmazonCruelty.com
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Published: Fri 1 Nov 2019 by stephb
Captured/filmed: Not specified
Created: 30 August 2013
ID: 3sqwj9726u
Licence: Unspecified - please contact the uploader for terms of use.
Country: United States
Location: Hudson Valley Foie Gras, Ferndale, New York, United States